Spray Meat Injectors
MOVISTICK: Uniform brine distribution and maximum injection precision
The meat injectors MOVISTICK series are able to inject brine, spraying at constant pressure through multiple holes, into any kind of meat, bone-in or boneless (pork, beef, poultry, etc.), achieving a uniform distribution of brine without “dead zones”. They have 100% self-pilot hydraulic system, including hydraulic injection pump, with independent filtering systems or automatic self-cleaning filter (24 hours non-stop work).
- The least dripping loss
- Better brine distribution inside the muscles
- Maximum injection accuracy
- Adjustable injection rate
- Optional tenderiser head, depending on model
- Higher final yield
- The most versatile range of injection percentages
- Injection of insoluble/dispersed brine ingredients
- Interchangeable needles, depending on kind of meat
- State-of-the art hygienic and sanitation design
Movistick 30 PC
Movistick 60 PC
Movistick 30 PC Duplex
Movistick 60 PC Duplex
Movistick 120/300
Movistick 4000
Movistick 3000 Duplex
Movistick 5500 Duplex
Movistick 4500 Duplex
Movistick 120/3000 CR
Movistick 3000 CR
Movistick 4500 CR
Movistick 5500 CR
